Unroasted green coffeeOrigin-ForwardWashed / Natural roast
Unroasted Green Coffee
Fresh hay · Sweet grain · Soft citrus
Unroasted Ethiopian green coffee for home roasters and commercial roasting programs.
5 lb
Choose size
Showing slide 1 of 7: Ethiopian coffee farmers sorting cherries and drying coffee on raised beds
Origin · Import · Roast · Serve
Ethiopian coffee, fully connected.
Long-term Ethiopian origin relationships, direct importing, Rockville roasting, and Washington service—one connected journey from origin to cup.
Green coffee & wholesaleEthiopian specialistImported and roasted by WarkaRockville roasteryWashington, DC café
Roasted in small batches
Roasted to order in Rockville, Maryland; green coffee ships unroasted for customer roasting.
Freshness shown before checkout
Roast and ship schedule, lot detail, and delivery estimate appear before you pay.
Buy once or subscribe
Skip, swap, pause, or cancel yourself through your account. No phone calls.
Local pickup
Collect at approved Warka locations instead of shipping.
Roasting now
Coffees on the roster this week.
Every bag shows region, process, roast direction, and taste before you commit. Sizes and grind are chosen on the product page.
- Unroasted green coffee
Floral & CleanWashed / NaturalLight roastYirgacheffe
Jasmine · Bergamot · Honeycomb
The classic washed Yirgacheffe profile: floral, bright, and unmistakably Ethiopian.
Roast date: 8/29/2026 · Ships within 3–5 days of roasting
12 ozChoose size
Floral & CleanWashed / NaturalLight–Medium roastSidama
Meyer lemon · Black tea · Brown sugar
A balanced washed Sidama with citrus structure and a rounder, sweeter middle.
Roast date: 8/29/2026 · Ships within 3–5 days of roasting
12 ozChoose size
Fruit-ForwardNatural / WashedLight roastGuji
Blueberry · Ripe strawberry · Cocoa nib
A fruit-forward Guji with natural depth, plus a clean washed option for office brewers.
Roast date: 8/29/2026 · Ships within 3–5 days of roasting
12 ozChoose size
The Warka difference
One company, from origin to cup.
Most roasters own one or two steps of this chain. We work across all five, which is why we can be specific instead of romantic.
Relationships at origin
We buy Ethiopian coffee through long-term relationships rather than spot-market convenience, so the same regions and stations come back year over year.
How we sourceImporting it ourselves
Handling the import means fewer hands between the washing station and our warehouse, and it means we can tell you what we actually know about a lot.
Green coffeeRoasting in Rockville
Green coffee is evaluated on the cupping table before a profile is built. We roast in small batches to order, not to inventory.
The roasteryServing it daily
Running a coffee house in Washington keeps us honest. Every roast has to hold up on a busy bar before it earns a place on the shelf.
Visit the caféInto your cup
Bags ship with roast date, brew guidance, and lot detail. Subscribe and it repeats on your rhythm, with swaps and skips you control.
Coffee Circle
Warka Coffee Circle
Never run out of Ethiopian coffee.
Plans are sized by how much you actually drink, not by tiers with invented names. Start with your weekly volume.
One Pound
One daily coffee drinker, or a local regular.
Free pickup, or $4.95 shipping
per shipmentTwo Pound Explorer
Most chosenTwo drinkers, and anyone who wants to keep discovering.
Continental U.S. shipping included
per shipmentThree Pound Household
Families and heavier use.
Continental U.S. shipping included
per shipment
- Skip, pause, or cancel yourself, any time, from your account.
- Shipping terms shown on the plan before you commit.
- Member benefits include early access to limited releases.
- Local pickup available at approved Warka locations.
Ethiopian coffee guide
One Country. Many Expressions.
Ethiopia is the birthplace of Arabica—but Ethiopian coffee is never just one flavor. Altitude, indigenous varieties, microclimate, and processing create remarkably different cups from one region to the next.
Explore the regions
Washed or Natural?
Washed coffees are often clean, bright, and delicate. Natural coffees are typically sweeter, fruitier, and fuller-bodied.
Visit Warka
Three places, three different reasons to come.
Each location does a distinct job. They are listed separately so you always know what you are walking into.
Washington · Capitol Hill
Warka Coffee Washington
Our Washington coffee house brings Ethiopian coffee, espresso, breakfast, lunch, and a room worth staying in to Capitol Hill and Union Station.
Visit Warka WashingtonWarka Coffee Washington
Capitol Hill / Union Station
Specialty coffee, signature drinks, breakfast and lunch, and a room built for actually sitting down.
Monday – Friday 6:30 AM – 4:00 PM · +2 more
Location details
Warka Coffee at Georgetown
Georgetown Law · Capitol Hill
Current service hours, pickup details, and campus coffee service in one place.
Monday – Friday 7:00 AM – 4:00 PM
Location details
Warka Roastery, Rockville
Rockville, Maryland
Our Rockville operation connects green-coffee evaluation, roast development, and wholesale production.
Visits and tours by appointment. Contact us to arrange a tour.
Location details
For business
Buy Ethiopian coffee at business volume.
We import, roast, and supply. That means one relationship for green coffee, wholesale roasted, office service, and catering.
Catering
Bring Warka Coffee to Your Event
Freshly brewed Ethiopian coffee and pastries for meetings, conferences, celebrations, and special occasions across Washington, DC and nearby areas.
Allergen note: Selections may contain dairy, gluten, tree nuts, or other allergens. Please share dietary needs when requesting a quote.
What our guests say
Loved by Our Guests
Real experiences shared by guests who visited Warka Coffee.
Questions, answered
Frequently Asked Questions
Everything you need to know about Warka coffee, orders, subscriptions, green coffee, business partnerships, and visiting us.
What makes Warka Coffee different?
Warka specializes in Ethiopian coffee and works across the coffee journey—from sourcing and importing to roasting and serving. This closer connection from origin to cup helps us focus on quality, freshness, and the character of Ethiopian coffee.
Where does Warka Coffee come from?
Our coffees are sourced from Ethiopia, including renowned coffee-growing regions with distinct varieties, processing methods, elevations, and flavor profiles. Visit individual coffee pages to learn more about each offering.
How do I choose the right Warka coffee?
Start with the flavors you enjoy. Explore our coffees by taste—from floral and clean to fruit-forward, chocolatey and full-bodied. Each product page also includes tasting and origin information to help you choose.
How fresh is Warka's roasted coffee?
Freshness is central to how we approach coffee. We roast in small batches and package our coffees to preserve their quality and flavor on the journey from our roastery to you.
How does the Warka Coffee Circle subscription work?
Coffee Circle makes it easy to receive freshly roasted Warka coffee on a recurring schedule. Choose from the available subscription options and manage your subscription through your account.